So I’ve only been back to classes for one week and I already feel like I’m in the thick of study! This semester is my final one for my Bachelor’s course…it’s a bit of a doozy so I’ve tried to pick my classes well. Only one face-to-face is a plus as I get to manage my own time more, but this also means more discipline, much more reading and less procrastination! I start browsing blogs and photographing things to get into a ‘creative mood’ for reading and writing, only to find that this saps a great deal of my creative energy. Now to the food. I picked up this sushi from Woolies on my way home from class (posh, I know) and I gotta say…it wasn’t bad. To be honest I bypassed other sushi stores because I didn’t have any cash and didn’t want to go to an ATM. Woolworths in Parramatta Westfield has a sushi stand inside the deli that sells fresh made sushi for a quick takeaway. I bought a crunchy tempura prawn California roll pack that had delicious Japanese mayonnaise and BBQ sauce drizzled atop ($8), and a small box of brown rice and avocado rolls ($3). So though I’m not urging anyone to rush to the local Woolies for the pinnacle of sushi dining experiences, if you happen to pass one and want a quick snack or meal, it’s good option.
(Note: this post was neither solicited nor endorsed by Woolworths Ltd.)